Posts Tagged ‘gourmet’
Milanese Chicken Thighs in Red Wine Sauce
This recipe comes from the book, “Great Women Chefs”, by Julie Stillman, published over a decade ago (Turner Publishing Inc.) and features America’s top female chefs of the time. This one is from Teresa Rovito, who at the time had just opened “Le Streghe” in New York (1994), to honor recipes of her Italian youth.…
Read MoreRomantic Chicken with Artichokes and Mushrooms
Not sure why it’s called romantic chicken but the combination of artichoke heart marinating juice and a dry white wine is, at the very least, swarmy. It’s served with buttered linquine and sauteed broccoli. INGREDIENTS 4 skinless, boneless chicken breast halves salt and pepper to taste 1 tbsn olive oil 2 tbsn butter 1…
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